Organize and coordinate the application of all herd feeds according to each category.
Properly monitor growth and nutrition rates to achieve the desired maximum efficiency.
Monitor monthly weights, adjust them, and measure the extent of herd growth.
Organize work within the department and avoid conflicts of jurisdiction.
Provide a healthy work environment for all department members, which reflects on employee performance.
Monitor feed supply, raw material receipts, and silage production in season.
Coordinate between various departments to avoid any problems that may arise and complete required work in the shortest possible time.
Monitor and monitor all department members, including engineers, workers, and drivers, and guide them toward the desired sector goals.
Train and guide all department members to ensure the highest levels of productivity and quality.
Ensure all department members adhere to department policies and operating procedures, ensuring the achievement of department objectives.
Supervise the purchase and storage of feed and nutritional components, ensuring the quality of stored feed.
Cooperate with health and veterinary care teams to ensure good cow health.
Review and evaluate the effectiveness of the current feeding plan and submit periodic performance reports to senior management.